Original Pakistani mandarin with a sweet concentrated taste and a distinctive flavor, large-sized grains, and a thick peel that protects the fruit. Fresh and recently picked from the famous Pakistani orchards known for their quality production. Juicy pulp and sweet with a strong, filling flavor, better than regular types. Perfect for those who prefer citrus fruits with a rich and satisfying taste. Where to store it at home? • Kitchen: in the fruit basket on the table or countertop • Refrigerator: in the vegetable drawer to preserve freshness • Pantry: in a cool, dry place for longer storage • Dining room: in a beautiful serving dish for family and guests • Cool place away from high heat and humidity Why choose it? • Concentrated sweet taste - better than regular types • Rich in vitamin C - boosts immunity and fights diseases • Large size - one piece is enough and filling • Thick peel - preserves flavor and freshness • Beneficial for digestion and the digestive system • Natural energy source without added sugar • Helps with hydration, especially in summer Storage and care tips Optimal temperature Keep in a cool place or in the refrigerator - stays fresh for two to three weeks Storage method Place in a mesh or perforated bag for ventilation, or leave it uncovered in the vegetable drawer Avoid these places Far from direct sunlight, hot, and humid places like near the oven Tips for enjoyment Leave at room temperature for half an hour before eating to enhance the flavor Signs of ripeness Bright orange color, slightly soft texture, fragrant and sweet smell

Pakistani tangerine – part of a bouquet of 7 plants

أضف 1 لتفعيل عرض باقة 7 نباتات

61

61

61

61

61